Search
  • Add Recipe
  • Create Account
  • Login

    • Pomegranate Jallab with Silvered Almonds

    By yasmine • April 16, 2017

    by Yasmine
    4 servings
    30 min
    Easy
    Pomegranate Jallab with Silvered Almonds
    Pomegranate Jallab with Silvered Almonds pomegranatejallab-3 pomegranatejallab
    Save (0)

    Such a simple refreshing drink, this Pomegranate Jallab is a popular drink in Lebanon and Syria on hot summer days or after a heavy meal. So easy to prepare in individual cups in a couple of minutes. You can also use date molasses for a different taste.


    Ingredients

    • 3-4 tablespoon pomegranate molasses - دبس رمان
    • 3 teaspoon rose water - ماء الورد
    • 1.5 cup water (cold water) - ماء
    • ice (to taste) - ثلج
    • 2 teaspoon almonds (silvered & toasted) - لوز
    • 2 teaspoon raisins (optional) - زبيب

    Step by step

    1. Place 1.5-2 tablespoons pomegranate molasses and 1.5 teaspoons rose water in each cup.
    2. Add some ice and fill each cup with some water. Stir to dilute the molasses.
    3. Sprinkle toasted almonds and raisins on top.

    Share RECIPE

    Facebook Twitter Pinterest Print

    Leave a comment

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Related Recipes

    Related Recipes

    Chocolate Peanut Butter Rice Cakes

    Chocolate Peanut Butter Rice Cakes

    Talk about a pick me up snack or a breakfast cookie that keeps you full and satisfies your sugar tooth, this chocolate peanut butter rice cake is what you mean! Crispy, with a creamy naturally sweetened center (banana-sweetened!) and a chocolate cover with a sprinkle of sea salt…delicious and comforting is an understatement.     […]

    15 min + freezing time
    easy
    Truffle Potatoes

    Truffle Potatoes

    These Truffle Potatoes are so easy to prepare yet have bangs of flavor and yumminess. It is a special side dish to your fillet or fish dish. If you cant find baby potatoes, cut large potatoes in large cubes – same size as half baby potatoes. Also, make sure you get a good quality truffle […]

    30 min
    easy
    Green Falafel Omelette

    Green Falafel Omelette

    Falafel Omelette is an easy, nutritious and delicious breakfast/ brunch idea for those who want a filling healthy meal without the bread. This is a childhood recipe and it’s so close to my heart because I learned it from my grandmother. I use homemade Falafel Dough (Ta3meyya) that I prepare and freeze in batches because I […]

    10 min
    easy
    Braised Leeks

    Braised Leeks

    Leeks are a special crop that comes in season in short intervals. It is commonly used in our Falafel but there are so many other ways to enjoy its freshness and uniqueness, like this Leek & Potato Soup. This recipe can be ready in 30 minutes, and a perfect side dish to all protein.

    30 min
    easy