Halloumi, Tomato & Arugula Slicers

Ingredients

• 500 gram halloumi cheese (sliced horizontal) - جبنه حالوم
• 2 tomatoes (chopped) - طماطم
• 1 handful arugula (thinly sliced) - جرجير
• 1 tablespoon olive oil (for grilling) - زيت زيتون
• AND 1 tablespoon olive oil (for dressing) - زيت زيتون
• black pepper - فلفل أسود
• 2 tablespoon balsamic vinegar - الخل البلسمي
• 1 teaspoon oregano (optional) - أوريجانو/ زعتر

Step by step

1. Heat one tablespoon olive oil in a large pan and grill the sliced Halloumi on both sides until golden. Sprinkle with fresh black pepper while grilling.
2. In the meantime, mix the cubed tomatoes with the arugula and top it with the rest of the olive oil and balsamic vinegar.
3. Lay the grilled Halloumi slices on the serving plate then cover each slice with a couple of tablespoons from the tomato arugula salad. You may sprinkle some oregano on top before serving.