Crunchy Tuna & Capers Salad

Ingredients

• 2 pack tuna fish (preferably smoked) - تونة
• 1/2 iceberg lettuce (handtorn) - كابوتشا
• 1 bunch arugula - جرجير
• 2 cucumber (peeled and cut in half circles) - خيار
• 3 tablespoon capers (drained) - حب الكبر
• 4 sprig rosemary (finely chopped) - روزماري/ إكليل الجبل
• DRESSING:
• 1/4 cup olive oil (you can also mix it with the oil from the tuna) - زيت زيتون
• 3 tablespoon balsamic vinegar - الخل البلسمي
• 3 lime (juiced) - ليمون بلدي
• 1 teaspoon honey - عسل
• salt and pepper - ملح و فلفل

Step by step

1. Mix the dressing ingredients and set aside.
2. In a salad bowl, use your hands to tear lettuce and arugula leaves. Add the sliced cucumbers and dress it with a tablespoon of the dressing.
3. Add the smoked tuna meat followed by the capers and chopped rosemary. Add the rest of the dressing and serve.