3-Ingredient Banana Pancakes
By Maha Yacine • August 11, 2015
Here is a healthy low calorie, gluten free breakfast recipe!
A recipe by Maha Yacine.
- 2 tablespoon coconut oil (or olive oil) - زيت جوز الهند
- 2 eggs - بيض
- 2 bananas - موز
- 1 drop vanilla extract (optional) - خلاصة الفانيليا
Step by step
- In a bowl, break 2 eggs. Add 2 ripe bananas and a pinch of vanilla extract and mix.
- In a pan, heat a little coconut oil Put the mixture into the pan and cook on both sides to make pancakes.
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