3-Ingredient Banana Pancakes

By Maha Yacine • August 11, 2015

4 servings
30 min
3-Ingredient Banana Pancakes

Here is a healthy low calorie, gluten free breakfast recipe!

A recipe by Maha Yacine.


  • 2 tablespoon coconut oil (or olive oil) - زيت جوز الهند
  • 2 eggs - بيض
  • 2 bananas - موز
  • 1 drop vanilla extract (optional) - خلاصة الفانيليا

Step by step

  1. In a bowl, break 2 eggs. Add 2 ripe bananas and a pinch of vanilla extract and mix.
  2. In a pan, heat a little coconut oil Put the mixture into the pan and cook on both sides to make pancakes.


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2 responses to “3-Ingredient Banana Pancakes”

  1. Aliaa Eleiche says:

    I tried this recipe today. Was sceptical but was sooo pleasantly surprised!! It’s genuis! Thanks for sharing! Xx

  2. Mona says:

    Very simple and quick. Thanks

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