Date & Almond Balls

Ingredients

• 1/2 cup almonds - لوز
• 1 cup dates (deseeded - preferably Majdoul) - بلح
• 2 tablespoon cocoa powder - بودرة كاكاو
• 1 tablespoon flax seeds (OPTIONAL OR wheat germ) - بذور الكتان

Step by step

1. In a food processor, grind raw almonds with flax seeds (if using any). Add the rest of the ingredients and blend for a minute. Dough should become slightly sticky.
2. Take about 1.5 tablespoons from the dough in your hands and form a ball between your palms. Repeat with all the dough. You can also roll the balls into coconut flakes if you like to.
3. Line the balls on a tray or in a fridge box and place it in the freezer for an hour before serving. You can store it in the fridge after that for up to 2 weeks.