No-Bake Cheese Cake

Ingredients

• 1 box biscuits (Digestives or any tea biscuits) - بسكوت
• 2 tablespoon butter - زبدة
• 3 pack whipped cream - كريمة مخفوقة
• 12 piece cream cheese (Kiri) - جبن كريمى
• 2 can cream - قشطة
• 1 teaspoon vanilla extract - خلاصة الفانيليا
• 1/4 cup water - ماء
• 1 can strawberry jam - مربى فراولة
• 2 tablespoon icing sugar - سكر بودرة

Step by step

1. For the biscuit layer: Crush the biscuits into small soft pieces (like powder) and mix it well with 3 tablespoons jam and 2 tablespoons butter. Press the biscuits with your hand into a round baking dish to make a straight layer. Set aside in the fridge.
2. For the cheese layer: In a blender, mix cheese, whipped cream, cream, vanilla extract and 1/4 cup of water. Mix until it becomes a heavy cream consistency. If you like it sweet, add sugar now and mix.
3. Add the cream mixture to the biscuits to make a second layer.Refrigerate for 4 to 6 hours. Add strawberry jam on top and serve cold.