Avocado Caprese Salad
By shahdan • July 16, 2015
Colourful and super-tasty, this Caprese is served differently to cater for bigger crowds. In this special salad, cubed fresh mozzarella and red ripe tomatoes are tossed with fresh rocket leaves, infused with fresh basil then dressed with a simple balsamic vinaigrette. And if that’s not enough, extra avocado cubes are added on top for even more goodness.
- 2 bunch rocket (OR baladi arugula) - جرجير افرنجى
- 6 tomatoes (cubed) - طماطم
- 1 large avocado (cubed) - أفوكادو
- 250 gram buffalo mozzarella (fresh) - جبنة موزاريلا جاموسي
- 1 handful basil - ريحان
- 2 lime - ليمون بلدي
- salt and pepper - ملح و فلفل
- 3 tablespoon olive oil - زيت زيتون
- 2 tablespoon balsamic vinegar - الخل البلسمي
- 1 lime - ليمون بلدي
Step by step
- First, mix the rocket leaves with the fresh basil then scatter them in your shallow serving plate or bowl.
- Cube the tomatoes, mozzarella and ripe avocado, then add them on top of the rocket & basil mix.
- Now you need to generously squeeze lime juice over the salad to prevent the avocados from going black. Season with salt and freshly cracked pepper.
- Mix the dressing ingredients together, and pour over the salad right before serving.
Beram Freekeh & Meat Cubes
الوصفه بالعربي This dish is traditionally done with so-called rice pasta (Lessan...
Chicken Fillets with Capers Sauce
الوصفة بالعربي Enjoy these mouthwatering chicken breasts in a creamy capers sauce....
Daim Double Chocolate Cake
The cake is a result of a random thought that struck at a moment of boredom motivating me to try...
Honey Lancashire Biscuits
These are traditional Lancashire biscuits, only healthier and cleaner replacing sugar with raw honey and using coconut oil. The result? Delicious biscuits, that kids enjoy baking, assembling and munching at. Its a sweet addition to your baking routine during feasts or play dates.
Spiced Freekeh with Minced Beef & Nuts
The Spiced Freekeh with Minced Beef & Nuts is a very special dish that is both super heathy AND totally satisfies our rich Middle Eastern food taste. With very similar flavours, colours & textures to traditional ‘Rice with Khalta’, this freekeh is nutritious, cooked with one tablespoon of olive oil only, and does not need […]
Greek Salad is easy to prepare, and full of delicious flavours. It is a perfect salad option in the summer when the weather is too hot for good quality fresh lettuce. Serve it with Greek Chicken Souvlaki & flat bread to enjoy a full authentic Greek meal.
Brown Rice Mujaddara
A wholesome comfort dish from the Levant, this Rice Mujaddara is vegan, full of protein and definite winner for any family meal. We used brown rice instead of regular, to heighten its nutritional value and it turned out incredibly tasty with the earthy flavors of the lentils. Serve it with a simple green salad with […]